American artist, Suzanne Dunaway, shares her time between Rome and Collioure. She paints with strong, dissonant colours, for no other reason than this is how she sees the world.
Everyone loves sole (or merlan or cabillaud or cod).
Suzanne’s spinach balls … Nutmeg Spinach Balls for aperos or side dish
Suzanne’s spinach balls … Nutmeg Spinach Balls for aperos or side dish
I am addicted to artichokes
This is a pasta I serve at lunch often on my wedding anniversary, which is on Valentine’s Day
The crêpe is the king of tortillas.
We eat tartes all the time of every make and description
How wonderful to discover the rich flavours of a plum pudding!
Slobber with Suzanne over this delicous easy apple cake.
