NU Nu is a fabulous new restaurant, a unique addition to the plentiful dining opportunities in Canet en Roussillon.
Well worth a try!
Natural materials, understated elegance, luscious green plants… just off the sea front, away from the hustle and bustle, Nu is an oasis of calm.
Not only is the restaurant warm and welcoming, they have a private open-air terrace deck… ideal for enjoying a cocktail on the long summer evenings.
But best of all… everything on the menu and at the bar is ORGANIC .
Inspired by the chef’s extensive travels around the world and using only the finest organic, locally-sourced ingredients, the menu covers a mouth-watering a range of meat, fish and vegetarian dishes.
Winter Opening Hours
Thursday & Friday
Saturday
Sunday
Did you know? You can even enjoy a “bio brunch” served every weekend, even on Saturday!
Contact Tel: 04 68 98 85 67
Email: canet@nu-restaurant.com
Website: www.nu-restaurant.fr
Address: 25 Avenue du Canigou 66140 Canet-en-Roussillon
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Reviewed by Kate in P-O Life N° 65 (autumn 2019) Love this recently opened, organic restaurant and bar. Called Naked but you can leave your hat on… and the rest! Using ‘only seasonal and fresh produce, sourced primarily from local farmers who use only organic farming methods’ they do great cocktails, and the menu is original and varied with several veggie options.
Friendly waitress (Charlotte – great English, lovely smile) plucks fresh herbs from pots to garnish the dishes. Not cheap, but it doesn’t feel cheap either. Loved the fact that they asked us if we wanted a doggy bag for leftovers.
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