Oysters! Not everybody’s tasse de thé….but this recipe for Huîtres Gratinées au Champagne might just change your mind.
How wonderful to discover the rich flavours of a plum pudding!
Not All Black Olives Are Black! We’ve all plucked an olive off a tree, popped it into our mouths and quickly popped it back out again – haven’t we?
Slobber with Suzanne over this delicous easy apple cake.
Proj’aide 66 throw their hearts and souls into bringing a bit of happiness to those who need it most by fund raising at craft markets, Christmas markets, themed events, concerts and more
This weekend, roam Latour-de-France to discover the winding Medieval streets dotted with wine tasting stands, food trucks, musical bands, art, pottery and photography exhibitions, street performers…
Everyone loves a vide-grenier! Check out these dates and let us know if we’ve missed any.
Ille sur Têt was an important religious centre in Medieval times.
Suzanne Dunaway LOVES to cook. Some might say she LIVES to cook. Having cooked, written and painted around the world, here she shares her PO-inspired recipes in this weekly blog.
Everyone loves sole (or merlan or cabillaud or cod).
