Mas Cristine Open Day on 9th December is a chance to taste all their wines, accompanied by some snacks from the best restaurants and food producers in the region, all in a festive atmosphere.
The day starts at 10am for those who are really thirsty, with oysters being served from 11am, and lunchtime tapas from midday.
Entry is 5€, including a special Mas Cristine glass which you can take home with you.
SOME GREAT TASTERS FROM…..
Huîtres, Les poissonneries de la côte catalane, Port-Vendres
Charcuteries Catalanes, Guasch Viandes
Tapenades et Huiles d’olives Les Oliveraies de la Baillaury
Restaurant le 5ème péché, Collioure
Restaurant Le Cayrou, Argeles sur Mer
Sélections de Fromages
Patisseries, Torres Chocolatier, Prades
Chocolats, Olivier Bajard, Perpignan