Where to pick up your P-O Life mag….
Did you know that most of us probably haven’t been eating ‘real’ pukka paella on our Spanish sorties?
Where to pick up your P-O Life mag….
Is France losing its love affair with food?
Have you tried any of the off-the-wall recipes in Dali’s cookbook yet?
The Sweet Side of Summer
Suzanne Dunaway LOVES to cook. Some might say she LIVES to cook. Having cooked, written and painted around the world, here she shares her PO-inspired recipes in this weekly blog.
The Knights Templar made Mas Deu their administrative and religious headquarters in Roussillon.
Two delicious cold summer soups…. with Suzanne Dunaway
I love this summer frittata made with all the lovely vegetables in the PO,