Fiona Sass and Cindy Guilbert have much in common. They both live in the High Vallespir….and they both have a passion for edible and medicinal weeds and wild plants.

30th JULY The origin of this procession goes back to 1465 when a shepherd of Montbolo called Noguer de GASNACH had a vision at the Col de la Porta (Col de Formentere). In this vision,…

Grub-ada The Catalan tradition for an “-ada” or ‘ade’ in French,  denoting a collective meal for many, and based mainly around a single ingredient, often creates some highly unusual, charming and community spirited festivals where…