The word rousquille comes from the Spanish word ‘rosquilla’ meaning ‘little wheel’. Traditionally flavoured with aniseed and orange blossom, this medieval speciality started off with a biscuit texture, but has been developed over the years to become more of a cake than a biscuit.

We love publishing your reviews. They’re honest (mostly!) objective, (hopefully) unrelated to advertising (bien sûr!) and cover a wide range of tastes, prices, and places. You might not always agree, the chef might be having a bad day, your standards might be higher….or lower – but they give you an idea of what’s available.

Le Point d’Art Nestled in the sleepy mountain village of Montbolo, Le Point d’Art offers terrace dining with panoramic views over the sweeping Roussillon plains and down to the Mediterranean Sea. Chef Michel’s family have…

There is so much more to the Pyrénées-Orientales than a beach and mountain holiday.
The rich heritage and history of the Catalan culture, in war and peace, has left its mark on the architecture, culture, and way of life in the Roussillon.
Whether you are interested in sport, architecture, art, singing and dancing, scenery, shopping, water parks, theme parks, there really is something for everyone.

Around the region May 2016 WHEN & WHERE? WHAT? Throughout May Canet en Roussillon Springtime in Canet Sunday 1st PALAIS DES CONGRÈS,  Perpignan Guided walk for “LA FÊTE DU MUGUET ET DU RENOUVEAU PRINTANIER” Réservations : +33…

he very heavy hail storm on Sunday in Céret and elsewhere in the department didn’t affect the cherry blossom as the trees are mostly still in bud….