The Easter Omelette, or ‘Omelette Pascale’ is more than just a recipe in Catalonia – it’s a whole tradition!
According to legend, Napoleon Bonaparte was travelling across southern France with his army, when he first tasted an omelette prepared for him at an inn near Bessières.

Bread! A much-loved staple of France. Boulangeries are plentiful, always busy and often with customers spilling out on to the street. Bread comes in all

Bread!  A much-loved staple of France. Boulangeries are plentiful, always busy and often with customers spilling out on to the street.