L’Amphytrion, Collioure…..with Danièle In March 2005 we celebrated a birthday with a meal at l’Amphytrion and I still have the bill from that occasion – 2 menus at 15€ each. There is still an excellent menu…

reviewed by Louise Sayers  2014   Elne is often overlooked by visitors to the area but it was once the capital of Roussillon and has an interesting history, including the cathedral and cloisters, the Terrus…

  Restaurant Review Autumn 2014 With Kate and Mates I am no gourmet ‘foodie’ but I know what I like. Fresh, tasty food, good and friendly service, clean cutlery, crockery and loos, and prices that…

  A star still shining   Michelin stars are awarded to “restaurants offering the finest cooking, regardless of cuisine style” so why did Pascal Borrell, talented former chef of the much talked of Maison du…

  Restaurant Review Winter 2014 With Kate and Mates I am no gourmet ‘foodie’ but I know what I like. Fresh, tasty food, good and friendly service, clean cutlery, crockery and loos, and prices that…