Coming from the French word terre for “soil,” the word terroir originally described the special characteristics of a region, or piece of land, which gave different varieties of wine, coffee and tea their individuality. (Soil, climate, position, regional traditions….)

Originally created in the 70s as a reservoir to supply local agriculture, the lake at Villeneuve-de-la-Raho quickly became a leisure area for sailing, fishing and sunbathing, attracting growing numbers of locals and tourists alike because of its easy access.

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