Suquet – coming from the Catalan ‘suc,’ which means ‘juice’ of which there should be plenty in this soup-like fish stew A type of seafood stew or casserole, a suquet relies on raw ingredients which…

As the evening temperatures continue to decrease and the nights grow longer, it’s definitely time for comforting stews which promote a sense of well-being and contentment, especially since this recipe has the colours of the Catalan flag too!

The rumours have been rife, as always with the C-word, but following a meeting yesterday, 13th January, Prime Minister Jean Castex announced this evening, 14th January, details of the decisions made, including bringing the curfew forward to 6pm.