A popular and much loved Catalan Christmas figure, this small statue, originally of a pooping peasant wearing traditional floppy red Catalan cap (barretina), crouches with trousers half down, in a ‘toilet’ position, making his small contribution to the land.
These pooey Catalan traditions may shed some light on the popular Catalan saying
“menja bé, caga fort i no tinguis por a la mort!” (Eat well, poo strong and don’t be afraid of death!)
How well do you know Catalan culture and traditions? Take our quiz and find out.
Perpignan was elected ‘Capital de la Sardana 2019’ and takes this honour very seriously.
Here in Catalonia, All Saints’ Day and the evening before are known as the Castanyada, (’Fête de la châtaigne’ in French) meaning Day of the Chestnut.
Traditionally, ‘castanyes’ (roast chestnuts) are eaten along with ‘moniatos’ (roast sweet potatoes) and ‘panellets’ (small almond balls covered in pine nuts).
In the 12th century, Catalans already had a well developed sense of identity and pride
Each year, the Ermitage de la Saint Ferréol bursts with life with the annual Festa Major. Tradition, religion, food and drink… it’s a firm favourite with the locals.
The 11th September, the Diada de Catalunya, is a national holiday throughout Catalonia and the Balearic Islands.
Did you know that Prat is the Catalan word for prairie or meadow?
The difference between ‘fanfares’ and ‘bandas’.
