Traditional Calçotadas take place In February and March. Down as many of these tasty onions as your tummy will allow, dipped in sauces and usually served up with BBQ, live music, sardanes……
These pooey Catalan traditions may shed some light on the popular Catalan saying
“menja bé, caga fort i no tinguis por a la mort!” (Eat well, poo strong and don’t be afraid of death!)
A popular and much loved Catalan Christmas figure, this small statue, originally of a pooping peasant wearing traditional floppy red Catalan cap (barretina), crouches with trousers half down, in a ‘toilet’ position, making his small contribution to the land. He might be smoking a pipe or reading a newspaper to better pass the time!
The 11th September, the Diada de Catalunya, is a national holiday throughout Catalonia and the Balearic Islands.
In the 12th century, Catalans already had a well developed sense of identity and pride
The first midsummer fire on Canigou in modern times was lit on 23 June 1955 by Francois Poujade and fellow USAP rugby fanatics – both to celebrate his birthday and Perpignan’s victory over FC Lourdes in the Yves du Manoir Challenge cup.
No event in the Catalan calendar is more important than Els Focs de la Sant Jean or The Fires of St John, our mid-summer rites held on the region’s sacred mountain, Canigou (2,784 metres), and in towns and villages right across Catalonia.
Doing it in the Street With Henry Shaftoe If you have been to many public outdoor events in the region, you will probably have come across one or more acoustic bands in matching or…
Musique et voix en pays catalans is a not-for-profit association that aims to support and promote all musical activities within the region. With regular concerts and an annual festival, there’s plenty for music lovers of all tastes and ages.
Team Cargols, a Perpignan-based association seeking to promote the delicacy that is snail cuisine, cordially invite you to the first ever Fête del Escargot