The first midsummer fire on Canigou in modern times was lit on 23 June 1955 by Francois Poujade and fellow USAP rugby fanatics – both to celebrate his birthday and Perpignan’s victory over FC Lourdes in the Yves du Manoir Challenge cup.

Doing it in the Street   With Henry Shaftoe If you have been to many public outdoor events in the region, you will probably have come across one or more acoustic bands in matching or…

Musique et voix en pays catalans is a not-for-profit association that aims to support and promote all musical activities within the region. With regular concerts and an annual festival, there’s plenty for music lovers of all tastes and ages.

A tradition that dates back to the Middle Ages, the “goigs dels ous” (or “joie des oeufs” in French) are traditional Easter songs; ancient hymns sung by choirs in traditional Catalan costume, signaling a return…

The Easter Omelette, or ‘Omelette Pascale is more than just a recipe in Catalonia – it’s a whole tradition!
According to legend, Napoleon Bonaparte was travelling across southern France with his army, when he first tasted an omelette prepared for him at an inn near Bessières. He was so impressed that he had a giant omelette made for his troops the very next day. What a nice man!

Taking place on or around 23rd April each year, a date linked to literature and popular tradition, the festival of Sant Jordi celebrates the Patron saint of Catalonia, French equivalent of St George, a Christian Roman soldier, who was martyred around 303AD for refusing to renounce Christianity

These pooey Catalan traditions may shed some light on the popular Catalan saying
“menja bé, caga fort i no tinguis por a la mort!” (Eat well, poo strong and don’t be afraid of death!)